Industrial proofer for wholesale donut production, with steam injection, PLC temperature and humidity control of multiple proof zones, makeup line and fryer synchronization, and sizing to match fryer capacity and proof time requirements. A “Pass Through” option is available for easy access to both left and right side of the donut line if needed.
Capacity (approximate) 15,840 to 29,520 pieces/hour (1320 – 2460 dozen)
Temperature Up to 120°F (49°C).
Relative humidity 35% to 85%